I am not cool enough to work at Starbucks, but I love them anyway! Starbucks is my longest relationship to date...we've been making each other feel good for almost thirty years. My first Starbucks mocha happened when I was looking for my first Chicago apartment. Walking the city streets in the Gold Coast, sipping this weirdly wonderful mix of coffee and hot chocolate and feeling dirt blow against my legs is forever ingrained in my soul. I applied to work there when I was at my coolest; a Chicago actress with an Oprah commercial under my belt. I'd heard they offered even part time employees health insurance, and I wanted in! I didn't even get an interview, but I kept sipping that precious brew all my life. One of the best things about Starbucks is the people they employ: edgy, warm and friendly. People uniquely interested in making YOUR day with their products. I was delighted almost every time I drove through the Starbucks drive thru. I bring my own cup to c
Enjoy this guest post from Leeann Wright. Remus Farms is the best "farm stand" around! Their selection of locally sourced produce is amazing. Plus, their policy of "if you're not happy, we're not happy" is fantastic - I followed a thread regarding tomatoes for canning. One gentlemen purchased what appeared to be ripe tomatoes, but when he got them home and started chopping, discovered they were not ripe inside. Remus replaced all the tomatoes purchased - that was awesome! I went there this past weekend to get tomatoes, onions, and peppers for canning tomato sauce and salsa. I have been going there for several years and still continue to be impressed with the variety of the produce - all at really good prices. What I like most is their efforts to source as much as they can locally. I'm thrilled to see produce from down the street, but also from states close by, such as peaches from Michigan. "What a treat! I could have very well mana